Tag Archives: Food Photography

Bob Martus for People Magazine

Pick up a copy of People Magazine’s Holiday Entertaining Special to see all of the delectable goodies photographed by Bob Martus.   Photographer: Bob Martus ***** For more information about any of the Glasshouse photographers or for portfolio requests, please contact: Jamie Zimmermann Associate Photo Rep, Glasshouse Assignment 212-462-4538 jamie@glasshouseassignment.com

Colorful new photographs from David Bishop

David Bishop has been hard at work creating new summer inspired photographs of dianthus flowers and midnight snow peas. The colorful images certainly brightened our day!   Photographer: David Bishop ***** For more information about any of the Glasshouse photographers or for portfolio requests, please contact: Jamie Zimmermann Associate Photo Rep, Glasshouse Assignment 212-462-4538 Jamie@glasshouseassignment.com

Garnishes, by David Bishop

David Bishop recently photographed different garnishes celebrating the return of blossomed flowers this Spring — claytonia virginica, scallions and dogtooth violet. Photographer: David Bishop ***** For more information about any of the Glasshouse photographers or for portfolio requests, please contact: Charles Ludeke Associate Photo Rep, Glasshouse Assignment 212-462-4538 charles@glasshouseassignment.com

Bob Martus Shoots President Cheese for HUGE

Digital agency HUGE, Inc. commissioned Bob Martus to photograph President Cheese products for the launch of their new website, Art of Cheese. Head on over to the beautifully-designed website to find some recipes for their delicious cheeses! Photographer: Bob Martus Prop Stylist: Christopher White Food Stylist: Michelle Gatton ***** For more information about any of the Glasshouse photographers orContinue reading “Bob Martus Shoots President Cheese for HUGE”

Rapini, by David Bishop

David Bishop recently photographed some rapini from his home garden. With all of the recent sun and warmth this Spring, David’s garden is really blooming! Photographer: David Bishop ***** For more information about any of the Glasshouse photographers or for portfolio requests, please contact: Charles Ludeke Associate Photo Rep, Glasshouse Assignment 212-462-4538 charles@glasshouseassignment.com

Grass-fed Beef for Men’s Health, by Bob Martus

Men’s Health commissioned Bob Martus to photograph grass-fed beef for their March 2014 issue, out on newsstands now! Photographer: Bob Martus ***** For more information about any of the Glasshouse photographers or for portfolio requests, please contact: Charles Ludeke Associate Photo Rep, Glasshouse Assignment 212-462-4538 charles@glasshouseassignment.com

Porterhouse Steak Au Poivre by David Bishop

David Bishop photographed a beautiful porterhouse steak au poivre with leeks and mushrooms. He knows exactly how to get our stomachs grumbling. Photographer: David Bishop ***** For more information about any of the Glasshouse photographers or for portfolio requests, please contact: Charles Ludeke Associate Photo Rep, Glasshouse Assignment 212-462-4538 charles@glasshouseassignment.com

David Bishop Wins at Creative Quarterly 34

David Bishop won at Creative Quarterly 34, in the Photography: Professional category. He also finished as a runner-up in the same category. Great work David! David and the other winners will have their work shown in Creative Quarterly, in newsstands this spring. Photographer: David Bishop ***** For more information about any of the Glasshouse photographers orContinue reading “David Bishop Wins at Creative Quarterly 34”

New Food Photography from Bob Martus

Bob Martus teamed with prop and food stylist Martha Bernabe and made several different plates of food. Photographer: Bob Martus Food Stylist: Martha Bernabe ***** For more information about any of the Glasshouse photographers or for portfolio requests, please contact: Charles Ludeke Associate Photo Rep, Glasshouse Assignment 212-462-4538 charles@glasshouseassignment.com

Raw Foods, Bob Martus Photographs for Men’s Health

Men’s Health commissioned Bob Martus to photograph different raw vegetables for their January 2014 issue. Photographer: Bob Martus ***** For more information about any of the Glasshouse photographers or for portfolio requests, please contact: Charles Ludeke Associate Photo Rep, Glasshouse Assignment 212-462-4538 charles@glasshouseassignment.com

Picky Eaters; Kang Kim for Reader’s Digest

Reader’s Digest commissioned Kang Kim to photograph various dishes for their redesigned January 2014 issue. The dishes above and below were featured in a story on picky eating. Yet, I still find my stomach grumbling when looking at these photos. Kang always knows how to get my attention. Photographer: Kang Kim ***** For more information aboutContinue reading “Picky Eaters; Kang Kim for Reader’s Digest”

Kang Kim’s Thanksgiving

Thanksgiving is my favorite holiday. I’ve always loved the fact that it emphasizes quality time with family, being grateful for blessings in life, and naturally, stuffing myself into a food-induced coma. But not everyone knows this uniquely American experience. Kang Kim is originally from South Korea, so when AARP asked him to photograph a turkey,Continue reading “Kang Kim’s Thanksgiving”

Glasshouse Assignment Welcomes Bob Martus

Glasshouse Assignment is proud to introduce Bob Martus to its team. Bob came of age in Detroit’s creative art scene, where he assisted photographers and started developing his affinity for beautiful light and texture. In 2004 Bob moved to Brooklyn, where he currently lives with his wife Jess and has worked as a photographer since.Continue reading “Glasshouse Assignment Welcomes Bob Martus”

Kang Kim’s Ice Cream Challenge

Photographing bite-sized ice cream isn’t easy. Studios can’t keep the temperatures like a freezer — so it melts pretty quickly and creates a messy shoot. Sometimes food stylists will try to freeze the ice cream further using dry ice. Unfortunately that can elicit a freezer-burn look, which isn’t very appetizing. So Kang Kim and hisContinue reading “Kang Kim’s Ice Cream Challenge”

Kang Kim Shoots for Food Network Magazine

Kang Kim shot for Food Network Magazine’s May 2013 issue. In celebration of Mother’s Day, Kang photographed delicious blueberry muffins for the magazine, along with a unique selection of Spring inspired foods (such as our favorite American classic, the fried egg!). FNM Photo Director Alice Albert and Food Stylist Karen Evans helped produce the creative concepts and beautiful stylingContinue reading “Kang Kim Shoots for Food Network Magazine”

Kang Kim Shoots Food and Drink for Playboy Magazine

Kang Kim shot for Playboy Magazine’s April and May Issues! We were thrilled when Photo Editor Rebecca Black called Kang to shoot for the newly redesigned Playboy. Black joined the Playboy team in September 2012, and was working to modernize the iconic magazine and create striking visual imagery “in the spirit of the early years ofContinue reading “Kang Kim Shoots Food and Drink for Playboy Magazine”

Kang Kim Shoots Clementines for Delta Sky

Kang Kim photographed clementines for Delta Sky Magazine‘s monthly “My Favorite Ingredient” column. The clementines are a favorite of Chef Karen Hatfield, who owns the LA restaurant Hatfield’s Restaurant with her husband and co-Chef, Quinn Hatfield. As a pastry chef, Karen shares that clementines are a great ingredient to use for a balance of sweet andContinue reading “Kang Kim Shoots Clementines for Delta Sky”

Kang Kim Shoots Superfoods for AARP Magazine

Kang Kim recently shot sixteen superfoods for AARP Magazine’s April/May Issue! The ingredients spanned a vast spectrum, including thyme, blueberries, olive oil, and coffee. We love the images that came from this shoot, as they really highlight Kang’s ability to capture a sense of movement in his photographs. Kang had the opportunity to work with AARPContinue reading “Kang Kim Shoots Superfoods for AARP Magazine”

Kang Kim Shoots Still Life and Food for Reader’s Digest

Kang Kim shot for Reader’s Digests‘ April 2013 Issue! The shoot involved the collaborative work of Kang, RD Photo Director Rebecca Simpson-Steele, Prop Stylist Sarah Guido, and Food Stylist Jamie Kimm. The GHA agents had the opportunity to stop by the set, and we loved seeing the entire team work creatively and dynamically to produce theContinue reading “Kang Kim Shoots Still Life and Food for Reader’s Digest”

Kang Kim Shoots Brussels Sprouts for Delta Sky

Kang Kim shot brussels sprouts for Delta Sky Magazine‘s monthly “My Favorite Ingredient.” The vegetable is a favorite of James Beard Winner and Philadelphia Chef, Marc Vetri. To view more of Kang’s work for Delta Sky, check out these Stone-thrower posts. To see more of Kang’s food and still life photography, visit the Glasshouse Assignment Website.Continue reading “Kang Kim Shoots Brussels Sprouts for Delta Sky”

Kang Kim Shoots for Food Network Magazine

Kang Kim‘s shoot for Food Network Magazine this month was centered around cheese! Kang worked with Stylist Karen Evans and the photo team at FNM. Hear are some of the tearsheets from the shoot. To view more of Kang’s work for FNM’s March issue, check out the print edition. To see more work from Kang,Continue reading “Kang Kim Shoots for Food Network Magazine”

Kang Kim Shoots for Ocean Drive Magazine

Kang Kim photographed for Ocean Drive Magazine‘s February 2013 Issue! For the shoot, Kang photographed secret ingredients from profiled chefs. Ginger, dashi, kombu seaweed, moromi miso and star anise were in the mix of highlighted ingredients. Check out the images and tearsheets below, and visit the Ocean Drive website to read the story. To view more work from Kang,Continue reading “Kang Kim Shoots for Ocean Drive Magazine”

Kang Kim Shoots Grits

Kang Kim has been shooting Delta Sky Magazine‘s monthly column, “My Favorite Ingredient.” For this article, Kang shot Guy Fieri’s favorite ingredient, grits. We love the lighting and detail of the coarsely ground grains that were captured in the images. To view more work from Kang, visit the Glasshouse Assignment website. Delta Sky Magazine, “My Favorite Ingredient: Grits” Photographer: Kang Kim Art Director:Continue reading “Kang Kim Shoots Grits”

Kang Kim Shoots for Food Network Magazine

Kang Kim shot ginger for this month’s Food Network Magazine Issue! To see other food photographs Kang has been shooting, visit the Glasshouse Assignment Website.  Food Network Magazine, January 2013 Photographer: Kang Kim Food Stylist: Brett Kurzweil Photo Director: Alice Albert Deputy Photo Editor: Kathleen E. Bednarek Assistant Photo Editor: Casey Oto For more information about any of the GlasshouseContinue reading “Kang Kim Shoots for Food Network Magazine”